This is a really quick & easy meal. You don’t even have to measure the ingredients if you don’t want to, simply make it to your individual taste. For our family of 5, I cook & drain 1 lb of spaghetti. Then add:
2 cups diced fresh tomatoes (Tonight I used grape tomatoes.)
2 cooked & shredded chicken breasts
1 1/2 cups Northern Italian salad dressing (I use lite.)
1 cup parmesan cheese
salt & pepper to taste (optional)
Loree the Domestic Diva 